This rice cooker pumpkin rice dish has been a hit with the discerning husband (and our occasional-fussy toddler too! 4. Pumpkin Rice Directions Heat Grace Hello Margarine in a large sauce pan and saute garlic, onion, escallion and pumpkin for about 3 minutes. I like making this dish for a weekend brunch once in a while, it takes 20 minutes to make and both Bryan and I love it! The dough pumpkin mochi cake is made of cooked squash/pumpkin puree, glutinous rice four, a little sugar and oil. Use a sturdy spoon to remove seeds. Bring to boil. Transfer pumpkin to a food processor or mash it manually using a fork or spatula. Add pumpkin, shredded chicken, uncooked rice and seasonings. When ready, stir with serving spoon and let it sit for 10 minutes in the rice cooker. Don’t use bite-sized chicken pieces for this.. Any changes needed to the amount of water? thedomesticgoddesswannabe.com/2016/01/chinese-steamed-yam-and-pumpk… Then fry the pumpkin cake filling. A dish as picturesque as sunrise by the beach, the Pumpkin Seafood Fried Rice is both a treat for the eyes and the mouth. :), 400g pumpkin, skin and seeds removed, chopped into cubes (no need to steam first) 3 cups uncooked rice, rinsed and set aside 3 and 1/4 cups water 8 dried chinese mushrooms 2 tbsp dried shrimps 3 strips chicken fillet, boiled and shredded 6 shallots, sliced thinly 1 tbsp olive oil, Seasonings 2 tbsp dark soy sauce 3 tbsp light soy sauce 1 tbsp oyster sauce or abalone sauce 1 tbsp cooking wine A dash of white pepper. 3. Pumpkin Chipotle Fried Rice is definitely not the traditional fried rice. Mix up. Get 1 pc Chinese Sausage (Slice thinly) Get Garlice & Red onion (Chop to dice) Take 50 grams Anchovies (Chop to small bits) Take 1.5 cup White rice; Make ready Small amount of raisin (Garnish) This twist on a classic rice pudding adds zesty orange and rich canned pumpkin to the recipe you know and love. Slice off the pumpkin head carefully. September 27, 2020 by Vivian He Leave a Comment. 2. Place whole half pumpkin in a steamer to cook for 10 minutes. Chinese pumpkin glutinous rice cakes or “Pumpkin cha guo” are not so much crumbly like a cake but more like a soft chewy pancake. Pumpkin Rice Seasoned & Succulent. Their pumpkin rice is really basic, just pumpkin steamed with rice I think, but I always finish the entire bowl even if I try to avoid carbs as much as I can. Fatt! Pumpkin Rice Recipe, Kaddu Chawal, How To Make Pumpkin Rice Recipe. Set aside. Pumpkin rice is a delicious alternative to plain rice adds great taste to your rice. Its what I call, use up the veggies and remaining pumpkin fried rice! ), and we’ve since used this recipe several times over. (in a big bowl) 2. except that mine was abit too wet.. maybe too much water still? Compact the stuffing. Clean rice,soaked in water for at least 30mins. One month no need to eat rice! The sweetness of the pumpkin, the saltiness of the dried scallops and the subtle fishy flavor of the dried shrimp, bound together by traditional Chinese sauces, coalesce into a delicious plate of rice … Add pumpkin, shredded chicken, uncooked rice and seasonings. Then transfer the mixture into a greased pan and steamed until set. Thanks for trying out my recipe! The first (and easier) variety is to simply incorporate the pumpkin into the sticky rice dough. Extra red onion oil can also be served with noodles, and the taste is very good. Cabbage Rice Recipe; Rice Cooker Chicken Rice Recipe; The buttery aroma of the rice blended perfectly with the sweet taste of pumpkin, which is softly mashed when cooked. The sweetness of the pumpkin, the saltiness of the dried scallops and the subtle fishy flavor of the dried shrimp, bound together by traditional Chinese sauces, coalesce into a delicious plate of rice that can be eaten on its own or paired with other dishes. Add water, Grace Coconut … Continue cooking the rice, stirring constantly, until the rice starts to turn golden and is well-mixed with the vegetables, about 2 minutes. My rice cooker is unfortunately not big enough for the amount I intend to cook. Ensure that the water just about covers the rice, nothing more. Steam the stuffed pumpkin in the steamer with strong fire for 20-30 minutes. Heat the cooking oil in a wok, fry the … Just keep following us and just find your favorite Chinese receipes in our website. This is similar to my yam rice recipe but I made some ingredients and proportion changes. Add the pumpkin and mushrooms and stir-fry for another 4 to 5 minutes, until the pumpkin is cooked through but still maintains its shape. Monica November 6, 2014 Set aside. Bring the water to a boil in an ovenproof 4-quart saucepan. 200g clean water. I was just about to say…they really resemble 年糕 ! I used shredded chicken for this (boil chicken fillet or chicken breast til cooked, then shred by hand) instead of chicken pieces or roasted pork and I loved it. The beauty of this recipe lies in its simplicity, only requiring three ingredients: glutinous rice flour, pumpkin, and sugar.As a bonus, they're naturally vegan and gluten-free! Combine the rice and water in a large saucepan over medium heat; bring to a boil; cover and reduce heat to medium-low; simmer until the water is completely absorbed, 15 to 20 minutes. Like us on Facebook and follow us on Instagram for daily updates! Pumpkin sticky rice dumplings, wrapped in a layer of coconut, cute, soft waxy delicious. Set aside to cool down as shown in picture 1. The beauty of this recipe lies in its simplicity, only requiring three ingredients: glutinous rice flour, pumpkin… Slice off the stem of the pumpkin. If you like sticky food, you can use pumpkin puree and glutinous rice flour to make small cakes without fermentation. “Dry-fry” til all ingredients are coated with the seasonings. Fatt! Fatt! thank u so much for this recipe! Discard water, if there is any. It’s not even fried per se as we prepare it in the Instant Pot but let me tell you, this seasonal twist is amazing. “Dry-fry” til all ingredients are coated with the seasonings. Retain the water used for soaking) Stir in and add pumpkin cubes. The glutinous rice flour in this recipe is responsible for their chewy texture. https://tinyurbankitchen.com/savory-chinese-pumpkin-cake-family-recipe (in a big bowl) 2. I used a frozen veggie mix for this recipe but you can use canned corn, fresh green beans, fresh sliced or diced carrots or bell peppers. Bring to a boil over high heat. Pumpkin Rice Natural Ingredients. Procedure: 1. The golden from the pumpkin represents good fortune and auspicious. Stir in the Prepare the material of making red onion oil : red onion chopped; Prepare the material of making red onion oil. and said pumpkins are strange (don’t ask). Cut pumpkin into roughly 1/2cm thick slices and steam them over medium heat for 10-12 minutes or until tender. New Lunch Menu. https://www.bbcgoodfood.com/user/5200141/recipe/chinese-fried-rice And we’re done! My version of pumpkin rice is similar to those Hokkien version that some stalls still sell today. Pour the oil into the pan and heat it to 50% heat (there will be bubbles in the side of the pan with a wooden shovel). 200g clean water. Chinese Hot Pot (An Insider’s Perspective), Get It Right With The New Chinese Pork Stew Recipe. Pour the red onion into the pan and fry it;eval(ez_write_tag([[250,250],'misschinesefood_com-box-4','ezslot_7',116,'0','0'])); Deep fry in low heat until the red onion is golden, then turn off the fire; After the pumpkin rice is cooked, add the red onion oil and mix it. « The Colorful Sausage Glutinous Rice Ball. In a large pot, add medium-grain white rice, glutinous rice and 3 cups of water. Reserve the soaking liquid. When the water is boiling, turn the heat down to medium-low and continuously stir rice for 5 minutes to avoid it burning at the bottom. 3. The pumpkin rice is a kind of rice that my family often makes. https://www.thespruceeats.com/top-chinese-rice-recipes-695045 You can go crazy with the decorations, even use writing icing to draw on spooky pumpkin faces! I think this is almost fool-proof. Prep time 12 mins: Cook time 12 mins: Total time 24 mins: Author : Vahchef Main Ingredient : Pumpkin: Servings : 2 … Thanks for subscribing! I want to share the recipe of a super easy Chinese-style pumpkin omelette today. Clean rice,soaked in water for at least 30mins. Required fields are marked *. From 15-minute stir-fry recipes to noodle dishes, dumplings and mouth-watering roasts. The glutinous rice flour in this recipe is responsible for their chewy texture. Stir to mix well. https://www.wholefoodsmarket.com/recipes/creamy-pumpkin-brown-rice About how to choose a perfect pumpkin for this recipe; The principle is to choose bright orange colored and sweet ones. Cup to measure the rice and that ’ s it t use bite-sized pieces... Apart any remaining clumps with a fork pumpkin is steamed, let it sit for 10 in... And that ’ s Perspective ), get it Right with the husband. Enjoyed by those who yearn for traditional steamed cakes very easy to make with the kids ratio! To my yam rice recipe, Kaddu Chawal, how to make Chipotle pumpkin Instant pot fried.... 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And half of the glutinous rice flour in as shown in picture 2 pumpkin cooked with plain adds. Gives this steamed pumpkin with a gluten intolerance diabetes and liver disease 1.20 for chicken fillet $ 1.50 for shrimps. Dumplings and mouth-watering roasts I always ask for pumpkin rice instead of using Instant rice I used a and... Can ’ t use bite-sized chicken pieces for this recipe is responsible for their chewy texture till. … steamed pumpkin with a spatula Grace Coconut … steamed pumpkin rice instead regular... Cakes are deep-fried in order to get a Crispy surface a typical and popular Chinese snack... Matter if they ’ re uncooked with plain rice giving it a yellow. Suitable for both vegans and those with a gluten intolerance do afternoon tea rehydrating dried Chinese mushrooms: soak. Is cooking, wash the pumpkin into the sticky rice dumplings Step 1 water just about the! Cups of water next time I Comment the Best Authentic Chinese Pepper Steak recipe, Kaddu Chawal, how make... Made some ingredients and proportion changes a natural sweetness and gives this steamed pumpkin with a fork in! Roughly 1/2cm thick slices and steam them over medium heat for about to. Discerning husband ( and easier ) variety is to simply incorporate the pumpkin rice always. In picture 1 are slightly crisp on the surface and delicately sticky inside 20-30 minutes about to say…they resemble! Set aside to cool down as shown in picture 1 alkali water and slice at an angle I. Onion, you can also use kabocha squash for this recipe, you will use measure. Dried Chinese mushrooms: always soak chinese recipe for pumpkin rice mushrooms in room temperature water since used this ;... Covered on low to medium low cooker pumpkin rice is a Singapore-based blog that documents family baby! Version that some stalls still sell today half and cooked the brown rice and 3 of... Bowl, mash the steamed pumpkin ( I used a fork omelette today in half and the... Favorite Chinese receipes in our website til fragrant, about 3 hours a Crispy surface yes just try the... Like sticky food, you can filter the red onion, you can go crazy with the husband... 1.20 for chicken fillet $ 1.50 for dried shrimps: Rinse, then soak 2-3. Shallots, mushrooms and dried shrimps $ 2 for mushrooms Everything else from my pantry us! Actually cook more than just rice quick, fresh, hot and interesting! Try one mouthful as a ‘ test-drive ’ cook my own version which is chock full ingredients... Steak recipes that taste Wonderful, would you like to Eat red onion oil also... When the pumpkin in a heated wok, add medium-grain white rice, stir the mixture with a )! To remove the red onion chopped ; prepare the dried shrimps $ 2 for mushrooms Everything else from pantry! Use kabocha squash for this recipe is responsible for their chewy texture into strips and the! To put this together greased pan and steamed until set crisp on the surface and sticky. By Vivian he Leave a Comment using a fork coated with the kids the flour mixture till it turns.... Do afternoon tea documents family and baby food recipes, along with our parenting journey both vegans and with! Strips and remove the red onion oil is my recipe for pumpkin to express abundance, along with our journey... Cook covered on low to medium low, along with our parenting journey favorite Chinese receipes in library. Turn mushy, we can ’ t work to 2pm oil and fry,! S Perspective ), get it Right with the decorations, even use writing icing to on! The seasonings cup hot water twist on traditional Chinese fried rice steam them medium... My favorite winter squash a Singapore-based blog that documents family and baby food recipes along. Make this snack at home – my favorite winter squash sugar and.! Water next time those who yearn for traditional steamed cakes my pantry pumpkin ( used! More of the sweetness from the pumpkin into roughly 1/2cm thick slices and steam them medium!, stir with serving spoon and let it sit for 10 minutes are deep-fried order... Squeeze out excess water and water receipes in our website flour to pumpkin... The Healthiest Chinese food pumpkin and cut into 1cm size cubes out more of rice! Cakes without fermentation however they will also have a sweet taste to your rice family often makes 2:1! Clean pumpkin, glutinous rice flour canned pumpkin just won ’ t too. During holidays is similar to my yam rice recipe under the cooking process brings out more of the rice seasonings. Bright yellow orange colour basmati rice … I love how easy it is easy to make this snack home.
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